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Soria Natural participates in the 30th edition of the “Salón de Gourmets”
From now until next Thursday (April 7) Soria Natural participates in the 30th edition of the “Salón de Gourmets”, the International Fine Food and Beverage Fair held in Madrid (Spain). The Food Division of the company attends this event together with the Provincial Council of Soria and shares the space with other companies belonging to the agri-food sector in the province.
The “Salón de Gourmets” is considered one of the main showcases for quality products for professionals and it is a good opportunity to open new trading lines in the sector.
Visitors at the fair will get to know Soria Natural’s latest news and products, including its new range of organic desserts: Rice drink custard, rice drink custard with cocoa, and soya drink curd; organic miso (Shiro Miso and Genmai Miso); and delicious gluten-free breakfast cereals (Ricer’s –whole grain rice pillows filled with chocolate hazelnut, and Rice Balls, crunchy brown rice little balls with cane honey and stevia).
Furthermore, during the fair days, Soria Natural’s stand visitors will be able to taste various vegetable drinks and gluten-free biscuits as well as eco-snacks and light brown rice toasts with different vegetable pâtés.
Twittear