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Now it is possible to eat organic food, grown with care and without any chemicals.
Soria Natural offers more than 100 organic certified foodstuff products, among which we
can mention vegetable drinks, tofu, vegetable burgers, breads, elaborated products…
Source of fiber
Traditional Japanese condiment obtained from natural fermentation. Fermentation lasts about a year.
Ingredients:*Soya, water, *rice, sea salt, Aspergillus oryzae (koji), Lactobacillus acidophilus (1000 CFU/g), Saccharomyces cerevisiae.
* From Organic Farming
Directions: Ideal as a garnish for various dishes. Open and serve. Dissolve in warm water (below 45 ° C to preserve their probiotic and enzymatic properties).
Net weight: 250 g e